Facts
Variety:
Sauvignon Gris
Alcohol:
13,5% vol.
Residual Sugar:
1 g/l
Acidity:
6,27 g/l
Sauvignon Gris
13,5% vol.
1 g/l
6,27 g/l
Location: in Bolzano Sud - at Adige-Isarco confluence
Altitude: 250 a. s. l.
Soil: Alluvial soil
Vines: Guyot, 3 years old
Harvest: Mid-September 2023
Vinification: Steel tank
Bottling: March 4, 2024
(legal information)
Tappo: FOR51
Bottgilia: GL70
Capsula: C/PVC90