Facts
Vintage:
2023
Variety:
Pinot Grigio
Alcohol:
13,5% vol.
Residual Sugar:
0,4 g/l
Acidity:
5 g/l
Pinot Grigio
2023
Vineyard
Location: Appiano, slight slope
Altitude: 500 a. s. l.
Soil: Moraine debris and limestone deposits
Vines: Guyot, 14-34 years old
Harvest & vinification
Harvest: Beginnig of september
Vinification: Steel tank
Bottling: March 9, 2024
Differenzia rifiuti
(legal information)
Tappo: FOR51
Bottgilia: GL70
Capsula: C/PVC90
